Pricing List for Custom Cakes

Custom Buttercream Cake Pricing

Our custom cakes are designed with freshly made buttercream frosting and are available by preorder only. Some designs may require fondant, in which case we will inform you. We offer unlimited flavor combinations, though certain fillings may incur an additional cost.

Pricing Guidelines:

• Pricing depends on the design, size, and detail of the cake.

• Prices are influenced by the time and cost of ingredients. If you share your budget and serving requirements, we can design a cake to meet your needs.

• Butter prices are currently high, so our prices reflect this.

Order and Payment Policy:

• Custom orders are subject to availability. We recommend at least 14 days booking ahead for all custom orders.

• Some short-notice cakes may be available, depending on our schedule.

• A 50% deposit is required to hold and confirm custom cake orders.

• All orders are final and cannot be changed within 2 days of the order date.

• All orders must be paid in full prior to the order date.

• Toppers and flowers are not provided by us unless specified and will incur an additional charge. Please let us know if you would like these included.

Additional Costs:

• Handmade fondant accent pieces, figurines, and toppers are available at an additional rate of $30 per hour to create the item plus the cost of supplies.

• Edible printing, toppers, flowers, and additional decorations are available to purchase and range in price depending on what you need ordered. Time for shipping these items will need to be accounted for.

Cake Sizes and Prices

The prices listed below are the starting prices for each cake size with a simple buttercream frosting and filling. Additional costs may apply based on the choice of fillings and the custom decorating time required by our head cake decorator, which is billed at $30.00 per hour.

Round Cakes (3 Layers) BASIC FLAVORS

• 6” Round (serves 8-12): $60

• 8” Round (serves 15-20): $75

• 10” Round (serves 20-25): $90

• 12” Round (serves 35-45): $120

• 14” Round (serves 55-65): $150

Round Cakes (3 Layers) SPECIALTY FLAVORS

• 6” Round (serves 8-12): $75

• 8” Round (serves 15-20): $95

• 10” Round (serves 20-25): $110

• 12” Round (serves 35-45): $140

• 14” Round (serves 55-65): $180

  Sheet Cakes BASIC FLAVORS:

• 1/4 Sheet Single (serves 12-20): $77

• 1/4 Sheet Double (serves 25-30): $92

• 1/2 Sheet Single (serves 25-40): $110

• 1/2 Sheet Double (serves 50-60): $130

• Full Sheet Single Layer (serves 50-70): $150

• Full Sheet Double Layer (serves 100-120): $200

Fondant Cakes

We use a high quality marshmallow fondant, that is applied in a thin layer over a buttercream frosted cake, to give a smooth flawless surface. We can do fondant on any cake you would like, but it will have an additional charge based on how much fondant is needed. Charges start at and additional 15.00 for a 6” cake.